It’s time for a little monthly roundup. I’m typing away while Aidan is snoozing at naptime. I thought we were over the naptime struggle a few weeks ago, but he surprised me by going back to protesting pretty much all naps starting when we were in South Dakota. You’d think that eventually he would just wear himself out! But he’s a stubborn little one.
As always, I’m linking up with Shay and Sheaffer to share with you what’s going on in our life!
1: WHAT WE’RE EATING THIS WEEK: I made Half Baked Harvest’s Butter Chicken last night. This is the second time I’ve made it, and although I seem to be on streak of not cooking my onions enough, I think it’s a keeper of a recipe. We’re doing cobb salads tonight, and then to be determined for the rest of the week!
2: WHAT I’M REMINISCING ABOUT:
The cooler weather in the Black Hills of South Dakota. The high humidity and 100+ degree heat has me missing our week in the Hills.